Champagne Antoine Derigny Blanc De Noirs Brut NV 100% pinot noir and a simply spectacular price!
Flavor Profile: Pear, apples, quince preserves, and spiced apple butter with butter cookies, ginger, and pear tarts
Time on Lees: 2 years
Disgorgement Date: February 2022
Dosage: 8 grams per liter
Why We Love It...
Brut Blanc de Noirs Champagne almost never comes in under $30...but not today! From the Remy family’s revered parcels throughout the Montagne de Reims and the Côte des Bars comes an amazing pinot-based Champagne that seriously delivers!
Antoine Derigny is crafted by the Bernard Remy Champagne estate, with Bernard’s son, Rudy, steering the course of these wines since 2008. The estate is located in the village of Allemant on the Cóte des Blancs, not far from the big and bustling cities of Reims and Epernay. With over 11 hectares of vines throughout the Montagne de Reims, the Vallée de Marne, and Aube in the Côte des Bars, Rudy thoughtfully composes his blends by weaving the flavors, textures, and aromatic complexities of myriad lots of pinot noir into this brilliant bubbly.
Cooling, rich, and lively, this is bursting with summer orchard fruits of pear and apples, with quince preserves and spiced apple butter. A toasty breadbasket titillating with butter cookies, ginger, and pear tarts rounds out the flavors – immensely satisfying and warm to the very last drop. We don’t have a ton of this, and at 40% off...you’re gonna want to load up while you can!
Technical Details
Country: France
Region: Champagne
Appellation: Côte des Blancs
Varietal: Pinot Noir
Winemaker: Rudy Remy
Alcohol: 12%
Pair it with: Blackened Cajun salmon, with summer vegetable succotash
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About the Producer
After working from 1996 under his father his son Rudy took over in 2008 and has since expanded the business. Initially very small, with just a few vines of his own, the family business expanded at a steady clip. It is now comprised of 11 hectares in various locations which includes some highly reputed vineyards in the Grands Crus area of Mesnil-sur-Oger and in the Montagne de Reims area. They grow Chardonnay in the Cóte de Blancs and the Cóte de Sézannais, Pinot Noir in the Aube area and Meunier in the Vallée de Marne. The wines are produced in collaboration with Bernard Remy.
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